-The Telegraph New Delhi: An international panel today warned that the world hadn't done enough to curb greenhouse gas emissions but said that changes in lifestyles and energy technologies could yet help avert the most devastating impacts of global warming. The Intergovernmental Panel on Climate Change (IPCC), in a report released in Berlin, said greenhouse gas emissions had climbed to unprecedented levels over the past decade despite emission-curbing policies and actions by...
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The bane of unprofessional warehouses-Dilip Kumar Jha
-The Business Standard There is an urgent need to develop a strong warehousing system equipped with modern and scientific storage facilities Mumbai: Around 30% of India's foodgrains harvest gets wasted because it is unprofessionally managed in the warehouse, a joint study conducted by The Associated Chambersof Commerce and Industry of India (Assocham) and Yes Bank, said.Owing to extreme dearthof about 35 million tonnes (MT) warehousing capacity together with massive foodgrain storage shortfall...
More »Beyond traditional farming -Anju Agnihotri Chaba
-The Indian Express Crops not enough to sustain them, farmers make it work with dairy, fishery, and implement hiring. Jalandhar: When Harinder Singh of Bhamri village in Kadian block of Gurdaspur district graduated in 2008, his family wanted him to take up postgraduation and go abroad to improve his prospects. Harinder, however, had other ideas - he insisted that he would stay on in the village and follow the family occupation of...
More »Managing the Business of Farming -Vaikapila NG
-The New Indian Express THIRUVANANTHAPURAM: It was not passion or love for farming that made 63-year-old businessman Mamukkutti from Mayanad in Kozhikode district a full-time farmer. An unexpected surgery performed on him to control his cholesterol level forced him to limit his schedules within his house. "When doctors asked me to lead a stress-free life, I found farming to be the best option," says Mamukkutti with a wide grin. Gradually my...
More »Sharp rise in FAO Food Price Index
-FAO Rome: The FAO Food Price Index rose sharply in March, up 4.8 points, or 2.3 percent, to an average of 212.8, the highest level since May 2013. "The Index was influenced, as expected, by unfavourable weather conditions in the US and Brazil and geopolitical tensions in the Black Sea region," said Abdolreza Abbassian, FAO Senior Economist. These and other influences are reviewed in greater detail in the AMIS Market Monitor report, the...
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