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India Rural Development Report 2012/13 launched

-Press Information Bureau The India Rural Development Report 2012/13 was released here by Shri Jairam Ramesh, Minister for Rural Development, Government of India. The Report was prepared by IDFC Foundation in collaboration with network partners, the Centre for Economic and Social Studies (CESS), the Institute for Rural Management Anand (IRMA), and the Indira Gandhi Institute of Development Research (IGIDR), with contributions from several other researchers, experts and civil society organisations. On...

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A sugar rush that could fuel the economy -R Viswanathan

-The Hindu India should take its cue from Brazil and invest in ethanol as a viable commercial substitute for costly petrol The public and media were outraged recently after a suggestion that petrol stations could be closed from 8 p.m. to 8 a.m. to curb consumption. Oil import is the heaviest burden on India's foreign exchange, at $144 billion last year. The situation could get worse, given the potential for an increase...

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Wasted food for thought

-The Hindu That one-third of the food produced annually for human consumption is wasted is in itself unconscionable in a world where 870 million, or one in eight people, go hungry every day. A United Nations Food and Agriculture Organisation report now says that this high volume of wastage that occurs right through the food supply chain exerts an adverse impact on land, water, biodiversity and climate change. This impact...

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India Matters: Food secure in the Capital -Sutapa Deb

-NDTV The debate on the merits and demerits of the National Food Security Bill went on for months. But most of it seems disconnected to the reality on the ground to the churning lakhs of low income families are experiencing as they register for the new scheme. There is anxiety and desperation to get subsidised foodgrain. In the office of the Food and Supply Officer in Delhi's north east district, many have...

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Food waste harms climate, water, land and biodiversity–new FAO report

-FAO Direct economic costs of $750 billion annually - Better policies required, and "success stories" need to be scaled up and replicated Rome: The waste of a staggering 1.3 billion tonnes of food per year is not only causing major economic losses but also wreaking significant harm on the natural resources that humanity relies upon to feed itself, says a new FAO report. Food Wastage Footprint: Impacts on Natural Resources is the first...

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