-Hindustan Times Parbhani: It took Pandurang Shinde three trips to the weekly Khandoba cattle bazaar in Parbhani, one of the eight drought-hit districts of Marathwada, to find a buyer for his pair of bullocks. After much heckling, he managed to sell his coveted pair at Rs 50,000, half the price at what the animals had cost him. The weekly cattle bazaar, held on Thursdays, at Parbhani taluka is packed these days, full...
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From village cut off for 7 years, voters chorus ‘NOTA’ -Esha Roy
-The Indian Express The villagers’ ire is rooted in being isolated from the rest of the district for seven years. Tindharay: Fifty kilometres from Darjeeling town, roads snaking through tea-laden hills lead to Tindharay. It’s a nondescript village like many in the Darjeeling hills. But Sunday, as North Bengal voted, Tindharay did not do so — or at least not for any political party. The single polling booth in the village, located in...
More »Hi-tech route to cut subsidy but long road ahead -B Dasarath Reddy
-Business Standard Digitisation of supply chain for BPL beneficiaries can save Rs 1,080 crore a year but much needs to be done to plug leakages Hyderabad: In this state of information technology professionals, now even a village woman knows how the malfunctioning server in Hyderabad can affect the delivery of subsidised foodgrain to her. Technical snags can make the queues longer at fair price shops in Andhra Pradesh, even a year after the...
More »Vegetable prices rise up to 58% -Dilip Kumar Jha
-Business Standard Supply issues due to unseasonal rainfall behind price rise Mumbai: Green vegetables have become costlier in the past week owing to supply disruptions following intermittent unseasonal rainfalls and thunderstorms across major growing regions. In the benchmark Azadpur mandi in Delhi, the prices of cauliflower has risen the most by 58 per cent to trade currently at Rs 673 a quintal against Rs 427 a quintal a week ago. Interestingly, arrivals of cauliflower...
More »How Sikkim could offer lessons to other states in organic farming -G Seetharaman
-The Times of India It's 8:00 am on a Sunday and outside Denzong Cinema in Gangtok's Lal Bazar, the otherwise languid atmosphere is punctured by grocers of two kinds. On one side of the cinema are those who sell vegetables, fruits and spices sourced from outside Sikkim, mostly from Siliguri, 115 km south in West Bengal. On the other side of the cinema, almost completing a triangle, are farmers from the...
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