-The Hindu Hema Vijay meets R. Rajamurugan who's on a quest to document and rejuvenate forgotten food traditions of the State Chennai: This young man visits obscure villages, speaking to farmers in the fields and elderly village women, sifting through folklore and oral history on food. R. Rajamurugan's grand vision is to document and rejuvenate ancient and forgotten food traditions of the State. "For instance, consider ‘Kongu Nadu' that includes regions such...
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Why you should probably stop eating wheat-George Dvorsky
-io9.com Wheat and grain-based foods are all around us. We love our bagels, pasta, bread, and breakfast cereals. For many, the thought of eliminating these staples from our diets seems wholly unreasonable, if not ludicrous. But a growing number of people are switching to wheat-free diets — and for very good reason. As science is increasingly showing, eating wheat increases the potential for a surprising number of health problems. Here's why...
More »A village rape shatters a family, and India's traditional silence -Jim Yardley
-The New York Times Dabra: One after the other, the men raped her. They had dragged the girl into a darkened stone shelter at the edge of the fields, eight men, maybe more, reeking of pesticide and cheap whiskey. They assaulted her for nearly three hours. She was 16 years old. When it was over, the men threatened to kill her if she told anyone, and for days the girl said nothing....
More »A dangerous intervention
-The Business Standard Skimmed milk powder 'buffer' might raise prices The government’s proposal that a buffer stock of skimmed milk powder (SMP) be created in order to minimise volatility in milk prices is so unsound a proposition that it should be shelved. The proposal, sent to the inter-ministerial group on inflation by the food ministry, involves keeping a reserve stock of SMP with milk-processing units by offering them a handsome subsidy. The...
More »The era of cheap food may be over-Larry Elliott
-The Guardian A spike in prices caused by poor harvests and rising demand is an apt moment for the west to reassess the wisdom of biofuels The last decade saw the end of cheap oil, the magic growth ingredient for the global economy after the second world war. This summer's increase in maize, wheat and soya bean prices – the third spike in the past five years – suggests the era of...
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