-Deccan Herald Water in India has now become a contentious issue due to rise in demand, climate change and growing mismanagement. With erratic rainfall and recurring droughts in 2012, 2015 and 2016, “water saving” has become a high priority for the governments. As the agriculture sector consumes 80% of freshwater in the country, micro-irrigation –  drip and sprinkler irrigation – has been catapulted as a policy priority because drip and sprinkler irrigation...

-Hindustan Times Chandigarh: ON FARM FRONT Food security of the nation continues to be in the hands of Punjab that contributes the maximum share of wheat to the central pool but its farmers need reforms, not sops, to find a way out of the debt trap. Haryana started at a disadvantage but is gaining ground though the state govt’s role leaves much to be desired. Punjab awaits another revolution The tumultuous trifurcation of Punjab...

Expanding irrigation network in the country is considered as essential to raise agricultural production in the face of increased frequency of droughts. However, a newly released report from the Ministry of Agriculture & Farmers Welfare shows that there has actually been a fall in the growth rate of net irrigated area during the recent two decades. The report entitled State of Indian Agriculture 2015-16 reveals that the growth rate in...

-IANS New Delhi: With current availability of water per person per year in India placed at roughly 1,745 cubic metres, experts have called for trans-boundary water governance to tackle the water-stressed situation and, keeping climate change in mind, creation of a water infrastructure. India in 2016 faced one of its worst droughts in decades which affected almost 330 million people. "As per studies conducted two years back, 1,745 cubic metre per person...

-Livemint.com Healthy, living soil is the most essential element in ensuring food security. Yet it is often ignored by policy planners The global population, which stood at 6.1 billion in 2000, is estimated to reach 8.5 billion by 2030 and 9.7 billion in 2050. India has 2.4% of the world’s arable land and more than 17% of the global population. Meeting the demand for fibre and food to feed this growing population...