-The Indian Express Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country to learn from Punjab and Haryana experience and judiciously use groundwater and fertiliser, to avoid problems faced by these two states today. Dhillon spoke to Sandip Das on the...

-The Hindustan Times Chandigarh: Agriculture in Punjab would witness an adverse effect due to the climate change in future. Predicting a steep rise in the average temperature during the coming decades, an agriculture expert said it would adversely affect the wheat and Paddy crops. Prof PK Aggarwal from International Water Management Institute said the average rise in temperature during the past 100 years was 0.75 degree Celsius, which would be 1.5 to...

-The Hindu Abitha, a Ph.D student at the IISc, has come up with Algiculture, a technique to grow Paddy along with an oil-producing algae, helping farmers earn additional income Hyderabad: Good news for Paddy farmers! They can now doubly benefit by growing an additional crop without incurring additional cost, apart from contributing to the nation's fuel needs. A student of Ph.D at the Indian Institute of Sciences (IISc), Bangalore, has devised a technique...

-The Hindu Increased rebel activity made it impossible for anyone to commute outside Jagargunda unless they left permanently, as the original inhabitants and the new entrants were marked as Salwa Judum supporters, and overtly boycotted by the Maoist-controlled villages surrounding the enclave. In Jagargunda, a large village in south Chhattisgarh, the villagers have been waiting for their winter rations for more than two months. Ordinarily, this would not be news but Jagargunda...

-The New Indian Express Bangalore: Agricultural technologies can help increase global crop yields by as much as 67 per cent and cut food prices by in half by 2050, according to a new book, ‘Food Security in a World of Natural Resource Scarcity: The Role of Agricultural Technologies.' The International Food Policy Research Institute (IFPRI), Washington, has released this book recently. The book cites an increased demand for food due to population and...