-The United Nations The world will need 70 per cent more food, as measured by calories, to feed a global population of 9.6 billion in 2050, and must achieve this through improvements in the way people produce and consume, according to a report released today by the United Nations and its partners. "Over the next several decades, the world faces a grand challenge - and opportunity - at the intersection of food...
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Serving the justice needs of the poor-NR Madhava Menon
-The Hindu To be able to deliver appropriate legal services to the rural and tribal communities, we need an alternative delivery system with a different model of legal service providers Delivery of legal services to the rich and the corporate class is organised not through individual lawyers but through a series of networked law firms. These firms employ hundreds of lawyers and domain experts all over the country to provide highly specialised...
More »UN health agency issues new guidelines for treating severe acute child malnutrition
-The United Nations The United Nations health agency today released new treatment guidelines for the almost 20 million children under the age of five worldwide who have severe acute malnutrition, including options for allowing them to recover at home, as well as treating those with HIV. "The guidelines are critical because many national health plans currently overlook children with severe acute malnutrition. This can be fatal. If these children don't get the...
More »53% Indian households defecate in open: World Bank says on World Toilet Day
-PTI WASHINGTON: With over 600 million people in India or 53 per cent of Indian households defecating in the open, absence of toilet or latrine is one of the important contributors to malnutrition, a World Bank report has said. The report that released on Monday on the eve of the first ever UN World Toilet Day, the World Bank said, access to improved sanitation can increase cognition among children. Currently, more than 2.5...
More »In-Kind Food Transfers-II: Impact on Nutrition and Implications for Food Security and Its Costs -Himanshu and Abhijit Sen
-Economic and Political Weekly Part-II reports the impact of in-kind food transfers on nutritional intake as measured by calories. Econometric analysis using a simple calorie demand function confirms the significance of variables relating to public distribution system access, controlling for other covariates, in its contribution to calorie intake. Results also suggest that the calorie-elasticity of PDS transfers is twice as large compared to additional out-of-pocket income equal to the cash equivalent...
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