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Bengal's women learn to extract good food from dry land -Ajitha Menon

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

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Delayed seeds of reform -Ashok Gulati

-The Financial Express Controlling food inflation seems to have pre-occupied the attention of the Modi government, at least for now, and it has succeeded in minimising the damage despite a poor monsoon. The Modi government had to hit the ground running as far as food and agriculture is concerned. With delayed and deficient rains in June and the spectre of El Nino, drought was looming large. Food inflation was stubbornly stuck at...

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Ashok Gulati, former chairman of the Commission for Agricultural Costs and Prices, and at present chair professor agriculture, the Indian Council for Research on International Economic Relations, speaks with Sandip Das

-The Financial Express From allocating extra foodgrains to states as a means to fight the price rise to setting up a high-level committee to recommend measures for restructuring the Food Corporation of India (FCI), the government has taken various steps for cutting down food subsidy and curbing further spike in agricultural commodity prices. From allocating extra foodgrains to states as a means to fight the price rise to setting up a high-level...

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Cradle. Now, grave -Soumik Dey

-The Week Manorama Online Broken hearts float down the Bhakra Main Line canal. Broken by the endless struggle with the land, with the weather, with the creditor. Broken by broken promises, broken by the honour they lost, broken enough to kill themselves. And, at the sluice gate at Khanauri village they slow down, looking up with unseeing eyes. And, from the bridge across the canal, the beating hearts they broke look...

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Can India feed 1.7 billion people by 2050? -Cecilia Tortajada & Asit K Biswas

-The Business Standard In a country where 35 to 40 per cent of food is not consumed, the government urgently needs to reduce wastage to an acceptable level By current estimates, India's total population will be similar to China's by 2028, 1.45 billion. By 2050, India's population is expected to reach 1.7 billion, which will then be equivalent to nearly that of China and the US combined. A fundamental question then...

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