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India’s First Fully-Organic State Faces Many Challenges to Maintaining its Status -Athar Parvaiz

-Earth Island Journal It’s too early to hail Sikkim’s transition to chemicals-free agriculture an outright success, say observers Sikkim, the picturesque northeastern Indian state in the eastern Himalayas, announced in January that it had transitioned completely to organic agriculture — the first state in the South Asian nation to do so. The process of shifting to organic agriculture was initiated by the state government 13 years ago when it launched the Sikkim Organic...

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Time to rethink India’s rice policy -Prerna Sharma

-The Hindu Business Line Govt’s production and distribution processes are out of sync with consumption patterns Of late, with growing income and awareness about nutritious food, there has been a noticeable decrease in the consumption of rice (a high-carb food) in Indian households. This change in consumption pattern, however, is not reflected in India’s agriculture policy which continues to revolve around rice and wheat. Moreover, current policies related to production, procurement, storage...

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Reaping distress -Jayati Ghosh

-Frontline The inability to resolve pressing problems with respect to the production, distribution and availability of food is one of the important failures of the entire economic reform process. IN the fateful month of July 1991, when the devaluation of the Indian rupee presaged the introduction of a whole series of liberalising economic reforms, agriculture was very far from the minds of most policymakers and commentators. The immediate focus was on...

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From plate to plough: A thought for food -Ashok Gulati & Smriti Verma

-The Indian Express New FDI policy in food products is unlikely to be a game-changer by itself. Government must clear up the policy environment. n a rather bold move on June 20, the Modi government opened several key sectors such as defence, pharmaceuticals, civil aviation and food products to 100 per cent foreign direct investment (FDI). The objective behind this FDI policy is to attract higher investments, better technologies in manufacturing, commerce,...

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Are We Ready For The Bumper Harvests? -Sandeep Sabharwal

-Business World It is time for mainstream approach to change so that warehousing industry is perceived as a services sector. Warehouses can become the distribution centres pan India India is the world's second-largest fruit producer, with an annual production of 46.8 million tons, accounting for 10 per cent of global Fruit production. It is also the world's second-largest vegetable producer, with an output of 90.85 million tons, accounting for 14 per cent...

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