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Hot nights to bite Basmati by GS Mudur

Warmer nights may spoil the aroma of basmati and cause the rice to become sticky when cooked, scientists have warned after a study of how climate change may affect the quality of rice. Field experiments by scientists at the Indian Agricultural Research Institute (IARI), New Delhi, suggest that high temperatures could hurt the quality of rice through loss of aroma and changes in starch leading to higher stickiness. Several previous studies have...

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Govt lets 30 lakh tonnes of paddy rot by Manish Tiwari

Even as the Centre is redrafting the Food Security Bill to ensure availability of food for all, nearly 30 lakh tonnes of paddy — the rice from which could feed around 4 lakh people for a month — have been left to rot in Punjab, with the Food Corporation of India (FCI) refusing to lift the stock. This particular variety of paddy, PAU 201, was developed by Punjab Agricultural University, and...

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Traders expect India to lift rice export ban by Amena Bakr

India should be able to lift the ban on non-basmati rice imports this year as a bumper crop is expected due to a positive outlook on monsoon rain, traders said on Tuesday. India, the world’s second largest exporter of rice after Thailand banned exports of non-basmati rice in 2008, as high prices of the grain put pressure on domestic supply. “India should come online this year as the harvest is expected to...

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Foodgrain output in India seems stagnant for 10 years by Jayashree Bhosale

An analysis of the remote sensing data collected by Nasa satellites on the changes in vegetation in India during the last 25 years has confirmed the bad news: The growth rate of foodgrain production in India has been stagnant in the last decade, which crop statisticians have been aware of for some time now. A nine-member team of scientists from Nasa, the Boston University and the Indian Institute of Tropical...

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Ministries agree to create new regulator by Jacob P Koshy

The ministries of environment and science seem to have resolved their differences over who will govern the entry of genetically modified (GM) crops in India. The controversial genetic engineering approval committee, or GEAC, which currently gives the nod for the commercial release of GM crops, is likely to be integrated with a biotechnology regulator proposed by the science ministry, two ministry officials said on condition of anonymity. This will relegate GEAC, which...

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