Health experts from more than 100 countries gathered in Bangkok today under the auspices of the United Nations World Health Organization (WHO) to discuss ways to make life-saving medical equipment more accessible to people in developing countries. “The medical device industry holds great promise for public health, sometimes spectacular promise, sometimes seductive promise,” Margaret Chan, the WHO Director-General, told the more than 350 experts meeting in Thailand’s capital. “Health officials and hospital...

Last week saw the publication by BS Books of the India Health Report 2010 (henceforth referred to as IHR10), edited (and mostly written) by Ajay Mahal, Bibek Debroy and Laveesh Bhandari. For anyone interested in India’s health status, access to health care and medicines, emerging health problems, the infrastructure of health services, medical ethics, health-care financing, government programmes and regulations and key issues in health sector reform, this 138-page report...

Child mortality great barometer of economic progress ‘Prioritise the marginalised to curb mortality' Children from the poorest communities are three times more likely to die before they reach the age of 5 than those from high income groups, Save the Children, a non-governmental organisation has said. In a global report titled A Fair Chance at Life, the organisation said the policy to lower child mortality in India and elsewhere appeared to focus on...

The discussion paper on compulsory licensing of patents will have achieved its purpose if it can lead to a proactive policy in the area of drugs and health. IN a proactive move to ensure a fair balance between protection of intellectual property rights and protection of the public interest, the Department of Industrial Policy and Promotion (DIPP) of the Ministry of Commerce and Industry has chosen to put out a discussion...

Various recent studies point to a puzzle. Despite rising incomes, there has been a sustained decline in per capita calorie intake. In an important contribution , A Deaton and J Dreze (‘ Food and Nutrition in India: Facts and Interpretations’ , Economic and Political Weekly, XLIV (7), 2009) offer a detailed analysis of the decline in calorie intake in 1983-2004 . Average calorie consumption was about 10% lower in rural...