-The Hindu Business Line Govt’s production and distribution processes are out of sync with consumption patterns Of late, with growing income and awareness about nutritious food, there has been a noticeable decrease in the consumption of rice (a high-carb food) in Indian households. This change in consumption pattern, however, is not reflected in India’s agriculture policy which continues to revolve around rice and wheat. Moreover, current policies related to production, procurement, storage...

-The Indian Express Paddy rice acreage saw an increase of around 12 per cent from last year with almost 25 lakh hectares dedicated to the crop. Basmati rice may soon touch 5 lakh hectares only. Jalandhar: Farmers have taken to rice cultivation after their cotton crop failed last season and losing trust in Basmati’s returns. The area under rice this year has touched 30 lakh hectares — the highest in over a...

-Livemint.com Overall foodgrain output, however, rose marginally to 252.22 mt in FY16, farm ministry’s advance estimates show New Delhi: The crippling drought over the past year failed to impact India’s overall foodgrain production but led to the lowest production of pulses in six years, showed the fourth advance estimates released by the agriculture ministry on Tuesday. In fact, according to the ministry, foodgrain production rose marginally—from 252.02 million tonnes (mt) in 2014-15 to 252.22...

-Frontline A noteworthy study that provides much-needed insights into the nature and severity of the farm crisis in Punjab. There have been many studies on agrarian distress and farmer suicides in different parts of India in the last decade, including in Punjab. Most of the studies focus on a profile of the victims, mostly landowning farmers, and reasons thereof, with a sample of such farmers. In this context, this book makes a...

-Business Standard Bitter gourd leads decline as green veggies nosedive up to 50% on Maharashtra's move to delist them from spot mandis Mumbai: Vegetables price have plunged in Mumbai over the past two weeks, on a sudden increase in direct supply from farmers to retailers and bulk consumers, following the state government’s removal of the legal compulsion for farmers to sell only at regulated wholesale markets (mandis). Prices of green vegetables have...