-The Pioneer The Government must establish research & development and innovation centres at the village level, which can be instrumental in evolving solutions for the actual problems being faced on day-to-day basis by the farming community The agriculture sector today faces multiple problems, thanks to insufficient rainfall, falling crop productivity and failures coupled with low profitability. Climate change, air pollution, frequent droughts and other adversities have brought the farmers to their knees,...
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The budget’s ecological bankruptcy -Ashish Kothari
-The Hindu The NDA's first budget has thrown a few sops in the direction of the environment and the millions dependent on it. But much like its predecessors, in painting the big picture it remains embarrassingly devoid of innovative ideas on how to move India towards ecological sustainability and justice "While 2015 will be a landmark year for sustainable development and climate change policy, 2014 is the last chance for all stakeholders...
More »Efficient farming can feed 3 billion more people worldwide, says study -Rajit Sengupta
-Down to Earth Targeted efforts to make food systems more efficient can also reduce the environmental footprint of agriculture Basic calorie need of 3 billion extra people can be met if food systems are made more efficient through targeted efforts, suggests a new report. What's more, the targeted efforts will also help reduce the environmental footprint of agriculture. The report by researchers from the University of Minnesota, and published in the peer reviewed...
More »UN expert panel urges collective action to reduce global food losses, waste
-The United Nations A newly issued United Nations-backed expert panel report takes a close look at where and how food waste occurs and recommends a number of actions that could help reduce the 1.3 billion tonnes of food that are squandered worldwide each year. Recently, global food losses and waste has become a high visibility issue and according to the UN Food and Agricultural Organization (FAO), "globally around one-third of food produced...
More »Time to focus on paid ecological services -Satvinder Kaur Mann
-The Tribune The community has to pay the cost of environmental degradation if sustainable agricultural practices are not followed. Food can also be produced by in-built provisions for ecological services. For this, sustainability issues have to be addressed with policy support. An ecosystem is a dynamic, complex, functional unit of diverse living organisms, physical environment and humans are its integral part. The wellbeing of mankind depends upon food, water, fibre, medicine, flood...
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