It is the improper mode of application, violating the law and regulations, that is responsible for the apparent adverse toxic effects of endosulfan. FROM a scientific perspective, an extremely pertinent question in the endosulfan story is why adverse health effects similar to those seen in the villages of Kasaragod district in Kerala have not been reported from other parts of the country where the pesticide is used in much larger...
More »SEARCH RESULT
CM focus: Green Revolution II by Nalin Verma
The Bihar government has shifted its focus to agriculture with the intent to make the state a “pioneer” in the second green revolution, stung by the lukewarm response of investors coupled with the Centre’s “non-cooperation” in ushering in an era of industrial growth. Chief minister Nitish Kumar has constituted an agriculture cabinet comprising 17 government departments. The department is aided by agriculture scientist and former director-general of the Indian Council of...
More »Wheat a high
India is growing more wheat than it ever was. While other leading wheat producing countries like China and US are witnessing a decline in output, the country has stood as an exception with an estimated record production of 84.27 million tonnes of the staple foodgrain this year. Russia, Canada and Australia, too, are witnessing a downturn. “India is gaining internationally in the wheat production,” S S Singh, Project Director of Directorate of Wheat...
More »A new lease of rice by Surinder Sud
In Kerala, where paddy cultivation is going out of favour because of labour problems and high costs, the novel System of Rice Intensification’ (SRI) has shown the potential to rehabilitate this crop. This innovative technique ensures substantially higher productivity and lower input use. The SRI system has, in fact, proved its utility in many other regions as well, spanning Sikkim in the north-east to Tamil Nadu in the south. The environment-friendly SRI...
More »Agriculture sector green house emissions decline 3 pct in India
Emissions of harmful green house gases (GHG) from the agriculture sector in India declined 3 per cent in a period of about 13 years to 2007 due to the adoption of advanced farm technologies. CHG emissions declined from 344.48 million tonnes of CO2 equivalent in 1994 to 334.41 million tonnes in 2007, according to the government data. The data has been provided by Indian Network for Climate Change Assessment (INCCA), a programme...
More »