-The Hindu Millets in one's diet can help prevent diabetes,says Dr. Vijay Viswanathan Diabetes mellitus is a metabolic disorder in which a person has high blood glucose (sugar), either because of inadequate insulin production, or because the body's cells do not respond properly to insulin, or both. Prolonged exposure to diabetes damages important organs like the eye, the kidney, the heart and nerves, as the result of damage to small blood vessels. Heredity,...
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Put oil and fat-rich products under PDS: Experts
-IANS New Delhi: Health experts Monday urged the government to put oil and fat rich products under the Public Distribution System (PDS) so that people belonging to the lower income groups get enough of such products to protect them from diseases caused by their deficiency. The experts said that due to poor purchasing power, children in the lower income groups remain far behind the figure of 2,400 calories, the average number of...
More »Fat intake low in rural India: AIIMS doctors -Durgesh Nandan Jha
-The Times of India NEW DELHI: In a country where obesity and diabetes, on account of high intake of fatty food, is turning into an epidemic, a unique health crisis is faced by few others. Top nutritionists working at AIIMS say the fat intake among rural population continues to be significantly lower than the Recommendatory Dietary Allowance (RDA) leading to serious health issues in them. In last 20-30 years, scientists claim, the...
More »Study suggests Vitamin D deficiency is widely prevalent -Zubeda Hamid
-The Hindu A study on over 37,000 people showed nearly 69 per cent were deficient Chennai: Vitamin D has been in the news lately and it looks like it's there to stay. A recent study conducted by a diagnostic centre on 37,010 people across five zones in the country (including Tamil Nadu) revealed that 69 per cent of those tested were Vitamin D deficient, and a further 15 per cent had insufficient levels...
More »Gitam scholars patent millet biscuits
-The Times of India VISAKHAPATNAM: Researchers of Gitam University's food science and technology department have successfully registered a patent for millet rich biscuits. The researchers -- Layam Anitha, M M Krishna and Pooja Mandlik -- worked on developing the millet rich biscuits under the project named 'Millet Delight'. The trio also named their patented biscuits the same. The research team said that at the present most of the products available in the...
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