The three-day World Summit on Food Security (WSFS) that opened in Rome, Italy on 16 November, 2009 has ended with serious differences among participants. Among those expressing dissatisfaction with the final declaration was no less a person than Jacques Diouf, the head of UN’s Food and Agriculture Organisation (FAO). Diouf criticised the declaration for not including exact targets to reduce hunger. There is no mention of a deadline for the...
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Food Security, Sustainability and Copenhagen Summit
A seminar titled Food Security and Sustainability in India, organized at Amritsar between 7 and 8 November by the GAD Institute of Development Studies, a NGO, at Guru Nanak Dev University, Amritsar, brought together government officials, scientists, academicians and NGOs so as to generate discussions and debates surrounding climate change and global warming and their impact on agriculture. The Copenhagen Summit on Climate Change is going to take place between...
More »The pros and cons of biofuels
More suggestions that biofuels are not an environmental free lunch ONCE upon a time, biofuels were thought of as a solution to fossil-fuel dependence. Now they are widely seen as a boondoggle to agribusiness that hurts the environment and cheats taxpayers. A report commissioned by the United Nations endorses neither extreme. It gives high marks to some crop-based fuels and lambasts others. Meanwhile, two papers published in Science, a leading...
More »Agriculture and Food Security Initiative Gains Momentum at G20, World Bank-IMF Meetings
Some 800 million people in the world were malnourished even before the food and economic crises hit. Now a push to confront this longer-term problem is picking up steam. Leaders at recent global gatherings agreed to back a multibillion dollar initiative to boost agriculture and food security in low-income countries. Discussions on the overall design and level of funding are continuing. In September, the G20 asked the World Bank to...
More »Two more newly released reports on hunger and malnutrition
Global economic and financial crisis (2007-2008) coupled with food and fuel crises (2006-2008) has pushed the number of undernourished in the world to 1.02 billion during 2009, This has happened despite international food commodity prices declining from their earlier peaks, finds a newly released report of the UN’s Food and Agriculture Organisation (FAO, www.fao.org) titled: The State of Food Insecurity in the World Report 2009: Economic Crises-Impacts and Lessons Learnt....
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