Indian agriculture was mostly organic before the advent of the Green Revolution. However, the widespread adoption of nutrient-responsive and high-yielding varieties greatly promoted the use of inorganic fertilisers, weedicides and insecticides. The compulsion to grow more for food security has led farmers to overlook Food Quality norms and an indiscriminate use of natural resources. Based on three principal factors viz., mixed cropping, crop rotation and use of organic fertilizers, the National...
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Cabinet to consider hike in MSP of rice, wheat by Rajeev Deshpande
In a move expected to boost rural incomes but which will also impact retail prices, the government is set to raise minimum support price for the kharif season's rice crop from Rs 950 to Rs 1,050 a quintal while MSP for pulses is set to jump by between Rs 400-500. The rise in procurement price of pulses is seen as a significant bid to encourage cultivation of foodgrains that are...
More »Contribution to Reduction of GHG Emissions by Grassroots Struggles by Bharat Dogra
In India (and elsewhere) we have several people’s struggles which are protesting against displacement and trying to protect their sustainable life-styles and livelihoods based on farmlands, pastures and forests, rivers and coastal areas. These struggles involve farmers, forest-produce gatherers (tribals particularly), pastoral people, fisherfolk and others with related livelihoods. These traditional livelihoods have been passed on from generation to generation, but are now increasingly threatened on a scale never seen...
More »India’s blank spaces by Samar Halarnkar
‘Beggar type.’ Like most of us, Smita Jacob had never come across that pithy official phrase before. It’s a classification in the records of the police of New Delhi, India’s richest city, used to describe a dead homeless person whose death is too insignificant to investigate. The police are as sensitive as you and I to the cripple on the pavement, the child at the car window. They mean no...
More »EU rejects Indian grapes by Nidhi Jamwal
vineyard owners of Maharashtra who export grapes are worried. The Euro-pean Union rejected their table grape consignments in mid-April as they were found containing traces of chlormequat chloride, a plant growth regulator. The export of table grapes (these are consumed directly unlike grapes that go into wine making) was halted immediately. The farmers are facing losses of about Rs 300 crore, media reported. “My son-in-law had exported two containers (30...
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