-Hindustan Times Chandigarh: ON FARM FRONT Food security of the nation continues to be in the hands of Punjab that contributes the maximum share of wheat to the central pool but its farmers need reforms, not sops, to find a way out of the debt trap. Haryana started at a disadvantage but is gaining ground though the state govt’s role leaves much to be desired. Punjab awaits another revolution The tumultuous trifurcation of Punjab...

-PTI Chandigarh: The Haryana State Pollution Control Board has decided to honour and reward a girl from Jind district for reporting the case of stubble burning by her father to the authorities. Sonali Sheokhand, from Dhakhal village of Narwana, will be given a cash award of Rs. 11,000 for her exemplary contribution to the cause of prevention of crop residue/ stubble burning in the state, an official release said today. Her complaint recently...

-The Hindu Business Line An Odisha organisation is working hard to preserve traditional foods and prevent the mainstream from swallowing up local knowledge systems Inside a candy pink-and-yellow shamiana, a group of children in blue uniforms line up in front of stalls heaving with different kinds of foods. Tubers in shades of brown, beige and cream; pink and red berries; tiny yellow, orange and red tomatoes; leaves of many sizes and shapes;...

-PTI Chandigarh: Ignoring warnings by state authorities on burning paddy stubble, many farmers in Haryana and Punjab are still continuing the banned practice, leading to health risks and adversely affecting Soil Health. Both the Haryana and Punjab governments have imposed a ban on burning of paddy residue and the erring farmers can also be prosecuted by authorities. However, reports from various areas, including Karnal district in Haryana and Patiala district in Punjab, suggest...

-The Tribune Kaithal: The Agriculture Department with Krishi Vigyan Kendra organised a kisan mela here yesterday to generate awareness against stubble burning and propagate scientific options to manage crop residue. Dr Gurbachan Singh, Chairman, Agriculture Scientists Recruitment Board (ASRB), informed farmers about the adverse impact of stubble burning on the environment and human health. He advised the farmers to adopt resource conservation technologies and use crop residue for Soil Health improvement, reducing...