-TheWeekendLeader.com Despite a drought-like situation across Rajasthan this year, farmers of a small village on the edge of the Thar Desert reaped good harvest from their fruit orchards. They are growing vegetables this winter. Just five years ago, residents of Khidrat struggled to arrange drinking water, let alone water for irrigation. Due to scanty rainfall (see table), groundwater was not only dipping, it had turned brackish. Even deep borewells would yield saline...

-The Indian Express Families of some Punjab farmers who committed suicide get half the amount govt promised, many others yet to get any. Punjab: In March 2009, the Punjab government had cleared Rs 2 lakh as compensation to the families of every farmer who had committed suicide since 2000. This was also part of the ruling party's 2012 election manifesto. So far, however, the government has compensated only a section of them,...

-Press Information Bureau (Ministry of Agriculture) As per Census conducted by Registrar General of India, the total number of agricultural workers in the country comprising cultivators and agricultural labourers increased from 234.1 million (127.3 million cultivators and 106.8 million agricultural labourers) in 2001 to 263.0 million (118.7 million cultivators and 144.3 million agricultural labourers) in 2011. As per Agriculture Census 2010-11, about 85% of the operational holdings accounting for about 44% of...

-The Hindu The chopping off of the palms of two migrant workers is a wake-up call The gruesome incident of the chopping off of the palms of two migrant labourers of Kalahandi district of western Odisha by the labour contractor mafia in December 2013 should serve as a wake-up call. The incident highlights the ruthless extent to which the mafia can go to meet its ends and brings home the fact that...

-Down to Earth A Kerala village grows organic pokkali rice after 25 years Harvest of pokkali rice in Kerala's Ezhupunna village, which began on October 27 and lasted three weeks, was nothing short of a local event. After all, the indigenous, saline and flood-resistant rice variety was cultivated in the village after 25 years. People in the village had to wage a long battle to be able to cultivate the crop once...