-The United Nations   The United Nations independent expert on the right to food cautioned today that smallholder farmers face the risk of exploitation under contract farming arrangements with processing or marketing companies, and recommended mechanisms that could ensure that such agreements are fairer. “Contract farming for its benefits, which I am not denying, nevertheless locks farmers into one segment of the food chain,” said Olivier De Schutter, the Special Rapporteur on the...

-The Hindu   “Allowing oil firms to control market will hurt economy”   De-regulation by which the three public sector oil companies are empowered to set the price of petrol and other petroleum products has been challenged in a public interest litigation petition in the Supreme Court. The All India Youth Federation (AIYF), represented by its general secretary P. Sandoshkumar, said there was no rationale behind replacing the Administered Pricing Mechanism (APM) with the Import...

Chandrasekhar Sahu, agriculture minister of Chhattisgarh, is passionate about making farming a viable proposition for farmers. He has written several books on the subject and is a frequent contributor to environmental journals. Talking to Jyotika Sood, he says the challenges in a state where 80 per cent of the population depends on agriculture are tremendous. He plans a separate agriculture budget and wants organic farming to be a cornerstone of...

-The Hindu   Apart from ensuring the immediate appointment of 18,000 panchayat development officers and as many junior engineers, the Centre has drawn up a blueprint to provide jobs to three-lakh youth in the 60 left wing extremist affected districts in the country. Union Minister of Rural Development Jairam Ramesh, in his consolidated note for the approval of the Empowered Group of Secretaries for the Integrated Action Plan (IAP) under Planning Commission member...

Genetic engineering has failed to increase the yield of any food crop but has vastly increased the use of chemicals and the growth of “superweeds,” according to a report by 20 Indian, southeast Asian, African and Latin American food and conservation groups representing millions of people. The so-called miracle crops, which were first sold in the U.S. about 20 years ago and which are now grown in 29 countries on about...