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India's yield paralysis-Indicus Analytics

With regional disparities, the target of four per cent agricultural growth remains elusive The importance of agriculture in the Indian economy becomes quite clear just before the monsoons. Though other sectors contribute a greater share to the national income, more than three quarters of India’s rural population is still dependent on agriculture as the primary driver of income. India has come a long way from an era of vulnerability to food shortages...

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Direct sale by farmer: A welcome proposal for all

-DNA The state government’s proposal to let farmers circumvent the agriculture produce market committees and sell their yield directly to consumers — which essentially means whoever they wish to sell it to — needs to be welcomed even by those of us in the cities who may not be conversant with agricultural practices. While the middlemen who control the APMCs are bound to raise howls of protest about the attempt to overturn...

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Imagine a poverty line-Surjit S Bhalla

No matter where you draw the line, the fall in poverty is greater in high GDP growth years   Some plain facts and some ugly truths. The plain fact is that poverty in India has declined at a rapid pace during the UPA years post 2004. An ugly truth. When the Planning Commission released the estimates of poverty in India, on the basis of the household survey conducted by the NSS in...

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Not much on the plate by Samar Halarnkar

I have never been to Brazil's "beautiful horizon", Belo Horizonte, the country's third-largest metropolitan area and an information and bio-technology hub, but I have followed the city's progress against what was once its enduring shame: hunger. In 1993, when 11% of its 2.5 million people lived in absolute poverty and a fifth of Belo's children went hungry, a newly-elected government declared that food was a fundamental right of every citizen,...

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Growing Food Demand Strains Energy, Water Supplies-Jeff Smith

The northern region of Gujarat State in western India is semi-arid and prone to droughts, receiving almost all of its rain during the monsoon season between June and September. But for the past three decades, many crop and dairy farms have remained green—even during the dry season. That's because farmers have invested in wells and pumps, using massive amounts of electricity to extract water from deep aquifers. The government has artificially propped...

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