-The Indian Express Gender equality is key to food security. But policymakers don’t seem to recognise that Countries globally, including India, have agreed to fulfil the Sustainable Development Goals (SDGs), launched by the UNDP in 2016 as “a universal call to action to end poverty, protect the planet, and ensure that all people enjoy peace and prosperity”. Among the 17 goals and 169 targets to be achieved by 2030, SDG 5...

-The Hindu Urge parties to frame policies to preserve MUNDRI: For southern Rajasthan’s tribals, the Assembly elections are an opportunity to press their demand with the contesting political parties for framing policies that ensure food security, even while helping them preserve indigenous practices, and assist in forming new linkages with the local health and financial services. The region’s tribal population wants political representatives to make interventions to help the community improve resource management...

-The Telegraph Breastfeeding Promotion Network of India sees no science in the session, just industry promotion The global food-maker Nestle cancelled a “scientific session” on infant formulas it planned to host for paediatricians in New Delhi on Friday after speakers declined invitations amid concerns the meeting would violate laws on infant food substitutes. Two paediatricians invited to speak at the session — titled “Infant formulas: Paediatricians dilemma” — informed the company they would...

-Financial Express From camelccino to camel milk chocolate, there’s no dearth of delicacies on offer. Camel milk is in the news. And hailing its virtue is none other than Prime Minister Narendra Modi. Addressing a gathering of farmers in Anand, Gujarat, in October, Modi narrated how he was ridiculed for describing camel milk as nutritious once. It was during his stint as chief minister of Gujarat that he had tried promoting camel...

-The Telegraph Indians are unwittingly eating more and more genetically modified (GM) products every day A few months ago, researchers of the Delhi-based Centre for Science and Environment (CSE) chanced upon something quite alarming while testing samples of breakfast cereals, infant food, edible oils and other Food products at their state-of-the-art laboratory in Nimli, Rajasthan. Their sensitive qPCR instrument reported the presence of genetically modified (GM) ingredients in almost one-third of these...