-Press release by CUTS International dated 5th July, 2021 In a study done by CUTS International under its 4-years old project -- ProOrganic, almost 97.4 percent of consumers were found to be aware of the fact that chemical input-based food products are harmful for health compared to 86 percent of the same set of consumers way back in 2017. Similarly, the percentage of farmers doing organic farming has gone up to...
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High Food Prices Destroying Family Nutrition in Already Stressed Times -Subodh Varma
-Newsclick.in Prices of basic sources of protein like meat, eggs, pulses, and cooking oils have zoomed up, as has the cost of cooking gas. Prices of some essential food items have jumped up steadily over the past few months causing devastation of nutritional levels of families and denting already stressed budgets. Adding to this misery is the inordinate hikes in cooking gas prices which have sky-rocketed by 46% since subsidies were all...
More »Can some States serve as a bellwether for the third wave? -R Prasad
-The Hindu Both in the first wave and second wave of COVID-19, increase in daily cases was first reported in Maharashtra, then Kerala and Delhi Both in the first and second wave, an increase in daily reported cases was first reported in Maharashtra, followed by Kerala and Delhi. These could be due to several reasons including greater integrity in testing and reporting data. Can a sharp and sustained increase in daily cases...
More »NAPM welcomes the SC judgment on rations for all migrants & time-bound registration of unorganized sector workers
-Press release by National Alliance of People's Movements (NAPM) dated 2nd July, 2021 The sudden and unplanned lockdown imposed by the union government in March 2020 in the wake of pandemic had caused immense hardship to the informal sector workers. After much criticism and concern on its inaction, Supreme Court on 26.05.2020 took suo moto cognizance of “problems and miseries of the migrant labourers”. Later, several persons associated with people’s organisations...
More »Minimum Support Prices in India: Distilling the Facts -Prankur Gupta, Reetika Khera, and Sudha Narayanan
--Review of Agrarian Studies, Vol. 11, No. 1, JANUARY-JUNE, 2021 Abstract: In recent years in India, minimum support price (MSP) and government procurement, especially of paddy and wheat, have been discussed widely, but these discussions have often drawn on evidence that is dated and incomplete. Consequently, such discussions have clouded the facts, resulting in a large number of factoids. According to these popular misconceptions, very few farmers (6 per cent only) benefit...
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