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Oxfam launches campaignfor hunger-free world by Madhur Tankha

Oxfam, an international confederation of 15 human rights organisations fighting poverty and injustice, launched a new campaign here on Wednesday for a hunger-free world even as it announced that the number of hungry people the world over has crossed the billion mark and one in four of the world's hungry people live in India. Despite doubling the size of its economy between 1990 and 2005, the number of people in India...

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Success stories by Venkitesh Ramakrishnan

Sustained struggle has enabled tribal and Dalit communities in certain pockets to regain their land rights. COUNTLESS studies conducted over the last three decades by government bodies and land rights organisations underscore that tribal communities have been the worst sufferers of land acquisition in the name of development or industry. Estimates say that 40 per cent of the land acquired for developmental projects and activities since Independence has been from...

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Skewed policies: Wheat replacing corn in poultry feed

-The Economic Times   As the government twiddles its thumbs on allowing export of surplus grains , wheat prices have plunged below not just the government's promised minimum support price but also the price of maize. This has prompted poultry feed manufacturers to substitute wheat for maize in their produce. So chicken will eat wheat this year. As prices stay depressed, farmers will switch from wheat to some other crop or just simply...

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With the grain by Yoginder K Alagh

India has large wheat stocks already yet policy dictates they increase. In states like Punjab, Haryana, UP and Gujarat prices have fallen and are below the minimum support prices. This is a policy-induced outcome. A safe game in grains is fine, given the global politics of grain trade and the great ability of Indian politics to subsidise the wrong man in the vote bank — but how safe is safe? The...

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Wake-up calls to the media on food front by S Viswanathan

An insightful article on “The wheat mountains of the Punjab” by Professor M.S. Swaminathan – one of the world's leading agricultural scientists and food policy experts – and a couple of reports on the Supreme Court of India's observations and directions on the same subject, published in this newspaper have drawn the attention of readers in substantial numbers. The article, published on May 11, 2011, throws new light on the present...

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