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The millet in your backyard-Vandana Shiva and Maya Goburdhun

-The Hindu   Chennai: Nature, in its generosity, must have said: "Let a thousand seeds grow on the humble stalk", as far as millets are concerned. These Forgotten Foods, which Navdanya has ceaselessly worked at bringing back to the food basket for the past 25 years, are indeed superstars of our agriculture. Though they need very little pampering, being water prudent and growing in the hardiest terrain, they yield the maximum nutrition per...

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How Suicide and Politics Mix in India -Sonora Jha

-The New York Times   As politicians scramble for India's 815 million votes in the most expensive and closely contested general election in the nation's history, an unexpected protest is rumbling from what was once one of the country's most placid voter blocs: its farmers. The protest is inflamed by rising attention to the shocking suicide rate on India's hardscrabble farms. Since 1995, more than 290,000 farmers have killed themselves. Though that figure,...

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Kanak-kaich bamboo cultivation helps small farmers-MJ Prabu

-The Hindu   Whatever be the crop, farmers need guidance at the right time for harvesting a good yield. Right from availability of good seedlings, pest management strategies, regular visits to the plantation sites by experts and sourcing a good market for the produce are not only a farmer's tasks but also involve the experts dealing in the particular area. "The job becomes more challenging when one has to work among tribals and...

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Tamarind turns dearer this season-S Harpal Singh

-The Hindu   Adilabad (Andhra Pradesh): The taste of tamarind is likely to turn more tartaric this season given its higher market price at Rs. 70 to Rs. 80 a kg despite the bumper crop. "The crop is good but the cumulative yield is not commensurate as many of the huge old trees have been felled mercilessly in rural area," Killare Namdev, a tamarind trader from Yavatmal in Maharashtra, gives out the reason...

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Rice diversity is his passion

-The Hindu     Farmer plans to set up a farm showcasing 250 varieties Mysore: Known to conserve indigenous varieties of rice from different parts of the country, S.R. Srinivasmurthy, paddy cultivator from T. Narsipura in Mysore district, has augmented his rich collection in recent years and plans to set up a demonstration farm this season. The demonstration farm will feature about 250 rice varieties, collected by him over the years. A "farmer by accident", who...

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