-Indian Pediatrics Madhya Pradesh has made remarkable progress in facility based management of severe acute malnutrition, and has developed a model that is being replicated in many states. India has uniquely high prevalence of both stunting and wasting, implying that both severe acute malnutrition and severe chronic malnutrition co-exist. This study sought to explore design issues of nutritional rehabilitation centers in order to inform its effectiveness in settings where the prevalence...

A new report by National Academy of Agricultural Sciences (NAAS) reveals that despite the nutritional value of millets, otherwise known as coarse cereals*, there has been a drastic reduction in the area under its cultivation from 36.34 million hectares in 1955-56 to 18.6 million hectares in 2011-12 thanks to the wrong agricultural and price policies adopted by the Government (see table 1, and the links below). Based on previous National...

-The Business Standard Interview with Director General, Independent Evaluation Office, Planning Commission The Independent Evaluation Office (IEO) was created at the Planning Commission in August 2013 to monitor the outcome and effectiveness of various social sector initiatives taken by the UPA government. It began with an evaluation of the Public Distribution System (PDS). Ajay Chhibber, Director General of the IEO, a former assistant secretary general of the UN Development Programme, tells Sanjeeb...

-The United Nations Urging greater efforts to identify and address the gaps that prevent the most disadvantaged of the world's 2.2 billion children from enjoying their rights, the United Nations released an innovative new report today spotlighting the importance of data in targeting funds and action to reach those who need it most. "Data have made it possible to save and improve the lives of millions of children, especially the most deprived,"...

-The United Nations Seeking to ensure that the world can feed a fast growing population, expected to exceed 9 billion by 2050, the United Nations today published voluntary international standards to improve conservation of the crops that are crucial to food security by preserving biodiversity in gene banks and in the field. "As the world's population grows and continues to face a wide range of climate, environmental and other challenges, maintaining a...