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All you wanted to know about Endosulfan (…but were afraid to ask!)

Endosulfan, the pesticide which is widely believed to be responsible for thousands of deaths, diseases and devastation, was able to save its own life largely because of India’s questionable efforts at global forums. The controversial pesticide has been in news for a long time because of its harmful effects on humans, wild life and the environment. Obviously the $100 million industry is going out of the way to defend the...

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Rs 20/day is cutoff for urban poverty: Plan panel by Nitin Sethi

An urban Indian spending a penny more than Rs 578 a month – roughly Rs 20 a day – on all his basic needs cannot be termed poor and would not receive social benefits and subsidies given by the Centre to BPL citizens, the Planning Commission has said. The commission told the Supreme Court on Tuesday that a city dweller cannot be termed poor if his average monthly spends exceed Rs...

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Learning with the Times: Endosulfan has chronic adverse effects on humans

What is Endosulfan? Endosulfan is a pesticide which was introduced in the 1950s and soon became a leading chemical to fight a broad spectrum of insects. The out-of-patent pesticide is marketed under several names across the world. The most common of these names is Thiodane. It is used in paddy, cotton, vegetables, fruits, cashew, tea, coffee and a wide range of other crops. Because of its effectiveness against termites, it is...

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Food inflation falls to 8.53 per cent

Food inflation fell to 8.53 per cent for the week ended April 23 on the back of fall in prices of pulses, reversing the upward trend seen in the previous fortnight. Food inflation in the previous week was 8.76 per cent. The latest numbers are likely to come as a relief to the government and the RBI, especially at a time when the central bank's monetary policy for the fiscal, released...

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Endosulfan Ban Highlights Need for Alternatives by Marcela Valente

The upsurge in the use of the toxic pesticide endosulfan, targeted for prohibition by the international community, illustrates one of the dilemmas of intensive agriculture in Argentina and Latin America in general. "There is always a natural solution," insists farmer Alicia Alem, a member of an Argentine cooperative that produces cereal and forage crops without chemical fertilisers or pesticides. "In terms of wheat, for example, the cooperative gets exactly the same yield...

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