Terming the recommendations of the National Advisory Council on the proposed food security bill as discouraging, senior leader of the Communist Party of India (Marxist) Sitaram Yechury on Friday underlined the need for a people's movement to pressure the Manmohan Singh government to go in for a universal public distribution system to ensure food security in the country. Addressing a seminar on food security at the CPI(M) State headquarters here, Mr....

The National Advisory Council (NAC), which recently approved subsidised food for 75 per cent of population, has entrusted the task of drafting the food security bill with a Working Group on food security for the consideration of the Council meeting, slated for November 26. The NAC working committee, while finalising the details of the Bill, will also look into proposals for introducing some reforms in the PDS system to efficiently carry...

Will UPA-II's ambitious food security programme work? The issue gains immediacy, with the National Advisory Council unveiling a new draft plan envisaging legal entitlement to subsidised foodgrain for at least 75 per cent of the population. That works out to almost 800 million people. If implemented, this means the government's food subsidy bill will be far bigger. Also, our groaning public distribution system will come under greater strain. Now, central...

NAC’s retrograde proposals fall short of creating a meaningful vision of food entitlement in the country The National Advisory Council (NAC) has finally come out with its proposals for the National Food Security Act. After months of deliberations within itself and with various government departments, the proposals will form the basis of the Act to be introduced in Parliament. However, a quick perusal of the proposals suggests that not only has NAC...

The genetic diversity of the plants that we grow and eat and their “wild relatives” could be lost forever, threatening future food security, unless special efforts are stepped up to not only conserve but also utilize them, especially in developing countries. This is one of the key messages of the second report on The State of the World’s Plant Genetic Resources for Food and Agriculture, launched today by FAO.   The...