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Veggies off the menu as prices go through roof

-The Times of India NEW DELHI: Green vegetables are fast vanishing from the dining tables in Delhi's average household because of skyrocketing prices in the market. On an average, traders say, there has been a 10%-20% increase in wholesale prices of onions, potatoes, tomatoes and green leafy vegetables in the mandis, while in retail market the increase is anywhere between 50%-150%. Metha Ram Kriplani, president, Chamber of Azadpur Fruit and Vegetable Traders, said...

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Nurture mission -Reetika Khera and Rajkishor Mishra

-Frontline Odisha shows the way in the implementation of the ICDS scheme to ensure that children receive nutrition and care in their earliest years, but the Centre’s moves to slash budgetary allocations could wreak havoc on such programmes. At the Tasarda anganwadi centre in Odisha’s Mayurbhanj district, as the auxiliary nurse and midwife (ANM) pulled out the blood pressure (BP) instrument to check a pregnant woman, the children at the anganwadi began...

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Malnutrition glare on Gujarat -Ananya Sengupta

-The Telegraph New Delhi: For 10 months, the Narendra Modi administration withheld from the public the findings of a study by India's government and Unicef that charts "unprecedented" improvement in child malnutrition over the past decade but shows Gujarat in an unflattering light. Under pressure after The Economist reported the findings a fortnight ago, the government last week released the national-level data from the Rapid Survey on Children. But it is still...

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Too poor to qualify for loans -Mehboob Jeelani

-The Hindu Banks continue denying loans to low-income groups, insisting on sticking to a standard EMI route even though they are dealing with a complex social issue. In July 2012, Pradeep Kumar, a 36-year-old resident of Ladpur, a shanty town that sits on the north-western periphery of Delhi, applied for an employment loan at the magistrate’s office in Kanjawala district. Under the Pradhan Mantri Rozgar Yojana or PMRY — a funding policy...

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SRCC project helps rural women in Haryana start dairy business -Shreya Roy Chowdhury

-The Times of India NEW DELHI: Manik Garg, second-year commerce student at Shri Ram College of Commerce, knows nearly as much about cattle and dairy-farming as he does about business. He knows, for instance, that there are three types of feed ("Green fodder, hay and high-nutrition feed"), that a high-yielding animal (delivering at least 15 litres of milk per day) costs Rs 60,000—70,000 and that some pedigreed bovines need air-conditioned rooms. He,...

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