-Livemint.com The capricious nature of groundwater has resulted in so much exploitation and overuse that we now have a consistent crisis. Presenting a roadmap for groundwater governance and information transparency using technology India is a groundwater civilization. Almost all Indians use groundwater, directly or indirectly, each day. This tradition goes back more than 2,000 years. India is criss-crossed with the most elegant wells that tap into the shallow aquifer. The oldest wells...

-The Indian Express Out of 919 Internet users in India in the age group 15-65, 175 (19%) reported that they had online harassment. New Delhi: ONE IN every five Internet users Surveyed in India have reported having faced online harassment. This is one of the findings of Surveys by the policy think-tank LIRNEAsia on the Global South and information technology; other findings were reported in The Indian Express Wednesday. Out of 919 Internet...

The Right to Food Campaign Jharkhand welcomes the Jharkhand Government’s decision to discontinue the “DBT for food subsidy” experiment in Nagri. It is unfortunate, however, that it took almost a year of popular protests for the government to arrive at this decision. The DBT pilot caused enormous hardship to the people of Nagri, especially vulnerable groups such as single women and the elderly. Protests began within days of the experiment being...

-Livemint.com India’s richest districts are situated along the western coastline while the poorest are clustered in the easternmost parts of the country, shows analysis Mumbai: Where do the affluent in India live? That’s the million dollar question consumer goods firms, marketers, and analysts often struggle to answer because of patchy and unreliable data. For the first time in India, an official data source provides detailed data on household assets and consumer durables that...

-ThePrint.in Study shows consumption of biofortified bajra also improves learning and mental abilities among school-going children. New Delhi: Biofortified pearl millet (bajra) can be a sustainable antidote for iron deficiency among adolescents in India and improve cognitive outcomes, a study published in the Journal of Nutrition claims. The study, conducted in Maharashtra among 140 economically-disadvantaged 12-16-year-olds, compared the effects of eating biofortified iron pearl millet to the conventional one. Their cognitive skills were...