-The Indian Express Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country to learn from Punjab and Haryana experience and judiciously use groundwater and fertiliser, to avoid problems faced by these two states today. Dhillon spoke to Sandip Das on the...

-The Financial Express Unless we get it right on the markets front, including opening up of exports, farmers cannot get their full due One of the key objectives of agricultural price policy in India is to ensure that agriculture remains a remunerative occupation so that farmers are incentivised to adopt modern technologies that help raise productivity and overall production of various crops in the country broadly in line with the emerging demand...

-The Hindu Farmers in this Rajasthan block blame the drastic fall in groundwater table on the bottling plant, saying it draws out far more water than can be naturally recharged KALADERA (GOVINDGARH): Till the late 1990s, Bansi Aheer, like all other farmers around Kaladera, used to irrigate his seven-bigha farm, drawing water from a well. "Water was easily available at about 40 feet. But it dropped annually by one or two feet...

-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...

-The Conversation Resource-intensive agriculture, despite its productivity, nevertheless has failed to feed the world's current population, never mind the nine billion people expected by 2050. This system that currently fails both people and planet is ripe for revision. We need to be more ambitious, to go beyond simply producing more. We need to produce more of what's good - not just cereal staples, but nutrition-dense foods - in ways that can prevent...