The green revolution has largely mitigated food security concerns even though flawed distribution and food inflation keep a section of the population underfed. However, nutritional security still eludes most people, including many of those who eat enough cereal. Much of this nutritional deficiency is the result of an insufficient intake or the consumption of poor-quality protein. Food scientists believe that promoting fish consumption can play a key role in alleviating protein...

A high-level working group of the Government of India has approved the idea of outbound foreign direct investment by Indians in the production of pulses and oilseeds aimed at meeting domestic demand. This is not a new idea. Since arable land in India is fast shrinking and efforts to lift the output of pulses and oilseeds, besides some other essential commodities, are not bearing fruit, investing in land elsewhere for...

All horticultural crops will be branded under common logo Agri and horticultural planting material that have been developed by the associate institutes of the Indian Council of Agricultural Research (ICAR) will be branded and will come with a logo soon. If all goes as planned, all horticultural crops will be initially branded under a logo, which has been acquired by Indian Institute of Horticulture Research (IIHR), Bangalore. The Bangalore-based institute, which is...

Could India's mock war on poverty ever turn real? India became independent 63 years ago. Since Independence the country has implemented 10 Five Year Plans and a few Annual Plans. Currently the 11th Plan is being executed. Efforts made during the last six decades have resulted in the modernisation of a stagnant economy and India's emergence as a major industrial power. This period also witnessed remarkable progress in agricultural production. But India...

The Director-General of the U.N. Food and Agriculture Organisation, Dr. Jacques Diouf, announced at the Inter-Governmental Committee on World Food Security (CFS) that the combination of global food crisis and economic recession had taken the number of people affected across the world to over one billion. He described the number as “unacceptably high,” higher than in 1996 when the heads of states and governments committed themselves to reducing hunger by...