In an effort to encourage individuals to help feed tens of thousands of hungry children across the world, the United Nations World Food Programme (WFP) has created a social media platform through which people can share their favourite meals by making donations to the agency. The Internet portal, WeFeedback, engages supporters through an online “Feedback Calculator” that helps them to work out how many children they could feed if they donated...
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Too many in India by Alaka M Basu
Late last month we received the exciting news that India now has a population of 1.21 billion. This figure generated less discussion than I expected. Maybe it would have been more mind-boggling a few months ago, before all the scams and scandals inured us to the large number of zeros that a billion signifies. Or maybe we were distracted by the other bad news in the census results — the...
More »“Recognise, enumerate stillbirths” by Aarti Dhar
Stillbirths are largely invisible as a social and public health problem. Millions of families experience stillbirth, yet these deaths remain unenumerated, unsupported, and the solutions undercooked. Calling upon the international community and individual countries for action, British medical journal The Lancet has said better counting of stillbirths alongside maternal and neonatal deaths and strategic programmatic action would bring stillbirths under account. The Lancet's series on stillbirths suggests that millions of such cases...
More »Can India prevent 200 children dying every hour? by Poonam Khetrapal-Singh
It is estimated that India lost 1.8 million children under five in 2008. That is more than 200 child deaths every hour, each day, or more than three deaths every minute. Out of about 25 million babies born every year in India, one million die. Most who survive do not get to grow up and develop well. About 48 per cent are stunted (sub-normal height) and 43 per cent are...
More »The Indian exception
Many Indians eat poorly. Would a “right to food” help? “LOOK at this muck,” says 35-year-old Pamlesh Yadav, holding up a tin-plate of bilious-yellow grains, a mixture of wheat, rice and mung beans. “It literally sticks in the throat. The children won’t eat it, so we take it home and feed it to the cows.” Mrs Yadav has brought her children to a state-run nursery in Bhindusi village in rural Rajasthan. The...
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