-The Hindustan Times New Delhi: A grey smog cover descended on Delhi, with residents of the Capital complaining of breathing problems on Tuesday. Experts said this was the season’s first severe smog spell, which may recur with the onset of winter. While a section of scientists blamed the gloom on pollution triggered by Diwali crackers, Delhi Pollution Control Committee chief Sandeep Mishra took a different stand. “Diwali pollution got cleared by Monday noon. We...

-The Hindu Despite accounting for 21.1% - 1.53 crore - of the State's population, Madhya Pradesh's Adivasis are not a force to reckon with in State politics. There are a total of 46 tribes in MP, three of which are classified as ‘Particularly Vulnerable Tribal Groups'. Bhils and Gonds form more than 70 per cent of the ST population. Kols, Korkus, Saharias and Baigas make up more than 20 per cent. Traditionally...

-The Hindu To get youth interested in agriculture research, the Agriculture Scientists Recruitment Board (ASRB) must undertake a special drive, noted farm scientist M.S. Swaminathan said on Friday. He said there should be a special analysis of the gaps in regional-level research, particularly in northeastern and tribal areas "as was done in the past." Special recruitment drives should be undertaken by inducting young scientist graduates from such regions and "grooming them intensively." He suggested...

-The Hindu Nutritional support during treatment of pulmonary TB recommended Severely undernourished tuberculosis (TB) patients in rural India have twice a higher risk of death, a scientific research study has concluded. The study conducted at Jan Swasthya Sahyog (JSS or Peoples' Health Support Group), a non-profit voluntary organisation, suggests the need for nutritional support during treatment of pulmonary TB among these patients. Under-nutrition is a known risk factor for TB and can adversely affect...

-The New York Times Climate change will pose sharp risks to the world's food supply in coming decades, potentially undermining crop production and driving up prices at a time when the demand for food is expected to soar, scientists have found. In a departure from an earlier assessment, the scientists concluded that rising temperatures will have some beneficial effects on crops in some places, but that globally they will make it...