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Indian activist Anna Hazare begins anti-graft fast

Indian social activist Anna Hazare has begun what he has called a "fast unto death" to pressure the government to act on corruption. The 72-year-old campaigner says he will refuse all food and drink until the government enacts a comprehensive anti-corruption law. The government has set up a committee to consider a bill, but Mr Hazare wants civil society included in the process. India has recently been hit by a series of high-profile...

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The deception at the heart of ‘Rising India' by Pankaj Mishra

From the Prime Minister down, WikiLeaks has exposed the rotten state of the world's largest democracy for all to see. Food prices become intolerable for the poor. Protests against corruption paralyse Parliament. Then a series of American diplomatic cables released by the WikiLeaks exposes a brazenly mendacious and venal ruling class; the head of government adored by foreign business people and journalists loses his moral authority, turning into a lame duck. This...

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An idea of India

India’s population of 1.2 billion, according to the 2011 decennial census, is growing at the century’s slowest rate of 17.6 per cent — four percentage points lower than in the previous decade. India is approaching, but has not yet reached, the replacement level. This means India’s population will stabilise somewhere between 1.5 billion and 1.6 billion by 2030, making it the world’s most populous country. It is hard to discern...

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Promotion goes aggressive, lures farmers by Swati Shinde Gole

Over 10 lakh farmers in the state have already taken up organic farming as a result of some aggressive promotion by the agriculture department. Of the nearly 6.5 lakh hectares under organic cultivation, 2.77 lakh have been certified and farmers have been branding their produce as organic produce. Some 2.14 lakh farmers are managing certified organic land and the number is expected to go up as more and more land gets...

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Securing food for an emerging India by Rana Kapoor

The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...

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