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Record increase in sown area under pulses during kharif 2016-17, shows latest data

A fall in the rate of inflation (on point to point basis) in Consumer Food Price Index (CFPI) from 8.35 percent in July to 5.91 percent in August this year is indicative of the positive developments that has taken place during recent months in the agricultural sector, which is expected to further cool off food prices in the near future. A document from the Ministry of Agriculture and Farmers Welfare...

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Govt may increase MSP for rabi crops by 10% -Sandip Das

-The Financial Express Likely to give bonus of up to Rs 425 per quintal on pulses In a bid to boost production of pulses and oilseeds, the government is likely to announce 5 to 10% hike in minimum support price (MSP) for the rabi crops, including wheat, barley, gram, masur and mustard, for the 2016-17 season besides a bonus on pulses in the range of Rs 250 to Rs 425 per quintal. Sources...

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Kerala Government to take up upland paddy farming in a big way

-The New Indian Express KOCHI: Keeping its promise to promote organic farming and Paddy cultivation in the State, the Agriculture Department has initiated steps to carry out upland Paddy cultivation in 2,560 hectares in the 2016-17 fiscal year. According to officials, more than one lakh hectares of cultivable land is lying barren in the State. “Currently, we are importing vegetables and rice from the other states to meet our demand, at a...

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'Doom for Punjab': Paddy yield to be all-time high, good news or bad? -Gurpreet Singh Nibber

-Hindustan Times Chandigarh: Thanks mainly to the largesse of 10,000 tubewells and mass switch from whitefly-shadowed cotton, Punjab’s paddy yield is going to be an all-time high of 186-lakh tonnes. What could be worse. The experts are worried that this non-native crop may bring “momentary respite” to farmers but “spell doom for Punjab”. Paddy — never grown over 30-lakh hectares or 94-lakh acres before — has eaten into the area of other...

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Geographical indication: Battle over Basmati -Milind Ghatwai, Harish Damodaran & Divya Goyal

-The Indian Express The GI tag is used to identify various kinds of goods including Darjeeling tea, Kanchipuram silk saree and Kolhapuri chappal. When Krishnakumar Tomar, one of the first to grow basmati in this fertile belt, harvested his crop 14 years back, he had no idea where to sell it. With no local takers for the aromatic paddy, the 40-year-old from Badi, which falls in Raisen district, was told he could...

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