There is an interesting debate on food security and we should get the Planning Commission’s perspective on this. But as I write this, the Planning Commission Web site still does not have the mid-term appraisal, so Yojana Bhavan must still be polishing it. This column has, over time, taken the position that the food security programme is really important and a country growing as fast as India simply cannot ignore...
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Food Security In Crisis Soon by Rashme Seghal
Agricultural scientist M.S. Swaminathan has warned that India’s food security is being steadily imperilled by the sharp decline in agricultural growth. Speaking on the Ministry of Earth Sciences Foundation Day Lecture 2010, Dr Swaminathan warned that in 2005-6, the agricultural growth was 5.2 per cent of GDP but according to Planning Commission statistics, it has dipped to 0.2 per cent in 2009-10. This would decline with a projected two degree temperature rise...
More »The new shifting agriculture: Shopping for fields overseas by Biraj Patnaik
In the wake of runaway inflation and the ensuing food crisis, the prime minister constituted three high-powered committees of chief ministers and central ministers to recommend ways of containing inflation, improving PDS and boosting agricultural production. The Working Group on agricultural production was chaired by Haryana chief minister B S Hooda, with CMs of West Bengal, Punjab and Bihar as members. Tucked away, largely unnoticed by the Indian media, as...
More »Agri-growth and malnutrition by Ashok Gulati, T Nanda Kumar & Ganga Shreedhar
India has been lauded for its remarkable overall economic growth of over 8% over the last five years. But despite this high and relatively stable growth, India's underbelly is soft. The agriculture sector is performing below expectations, with growth rate of around 2.8%, it is way below the Eleventh Plan target of 4%. The Food and Agricultural Organisation (FAO) estimates that 22% of India's population is undernourished. Child malnutrition is...
More »Gujarat racing ahead in floriculture, horticulture by Virendra Pandit
Gujarat's business acumen and entrepreneurial zest is passé; the State's leap-frogging with 11 per cent agricultural growth, praised by the Washington-based International Food Policy Research Institute (ifpri) last year, is old hat too. What is new is this: Gujarat may now export more ‘kesar', the famous mango variety of the State, to West Asia than Maharashtra sells alphonso; the State has entered Goa market with cashew nut; and an Ahmedabad-based part-time...
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