-The Times of India RAIPUR: To enhance the livelihood of tribal farmers in Kanker district, scientists of Krishi Vigyan Kendra (KVK) are imparting training for fish rearing and animal husbandry via integrated farming systems (IFS) models in selected villages of Kanker district. They are doing this with social mobilisation through village meetings with farmers and panchayat. In Kanker, rice occupies more than 90% of agricultural area in kharif season. Majority farmers are...
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Across states, India’s food safety labs are ill-equipped and understaffed
-The Indian Express With the spotlight on packaged foods’ failure to clear safety tests, The Indian Express samples 11 states and finds out how ill-equipped and understaffed their labs are. For a processed food market estimated at Rs 7.34 lakh crore by the Annual Survey of Industries, 72 state labs and 68 private ones with National Accrediation Board for Testing and Calibration Laboratories (NABL) accreditation are conducting tests in India’s 640...
More »In 2 years, 40,000 tonnes of grain went down the drain -Christin Mathew Philip
-The Times of India CHENNAI: At a time when fears of another drought year are looming large, an RTI application filed by TOI has revealed that the quantity of foodgrains damaged in Food Corporation of India godowns across the country recorded a drastic jump over the last two years when the country lost more than 40,000 tonnes. Though the losses are attributed to natural calamities like cyclone and floods, experts say...
More »How fit is India's food regulator? -AK Bhattacharya
-Business Standard Recent data on the FSSAI show its commendable performance. But there is an urgent need to address certain issues related to the way it functions and its infrastructure The recent controversy over reports of higher than permissible levels of lead and monosodium glutamate in some brands of instant noodles has brought into sharp focus the functioning of the government body that regulates food safety and standards in the country. How...
More »More housewives committing suicide, NCRB records show -TCA Sharad Raghavan
-The Hindu ‘They juggle multiple tasks and are often unable to vent their frustration’ Fifteen people commit suicide every hour in India, shows the most recent data by the National Crime Records Bureau. Of these, around 17 per cent are housewives. In contrast, suicide by farmers makes up only 3 per cent of all suicides. The NCRB divides the total suicides into 10 professional categories — housewife, service (government), service (private), public sector...
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