-The Hindu Business Line A valuable account of how holistic, small-farmer based agriculture can show the way MS Swaminathan is well known as the key architect of India’s Green Revolution in the mid-1960s and an all-time crusader against hunger and food insecurity. His latest book, entitled Combating Hunger and Achieving Food Security, broadly shows the road map for a hunger-free and food-secure India. The book has 30 chapters, each suggesting some sweet...
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SC queries food security delay
-The Telegraph New Delhi: The Supreme Court today asked the Centre to explain its failure to implement the previous government's flagship food security programme, aimed at providing cheap grains to two-thirds of the population with a special focus on children and pregnant and lactating women. The scheme, estimated to cost Rs 1.25 lakh crore a year, was launched in 2013 and was to come into force from July last year. But the...
More »Understanding Issues Involved in Toilet Access for Women -Aarushie Sharma, Asmita Aasaavari, and Srishty Anand
-Economic and Political Weekly While insufficient sanitation facilities often get represented in statistics and are reported in the literature on urban infrastructure planning and contested urban spaces, what is often left out is the everyday practice and experience of going to dysfunctional toilets, particularly by women. By analysing the practices and problems associated with toilet use from a phenomenological perspective, this article aims to situate the issue in the everyday lives...
More »After ‘chikki,’ it's ‘biscuit’ scam in Maharashtra -Shoumojit Banerjee
-The Hindu RTI activist points out irregularities in procurement of biscuits Pune: More allegations of corruption are being made against the Maharashtra Women and Child Development Department (WCD) headed by BJP leader Pankaja Munde, with RTI activists pointing to irregularities in the manufacture and distribution of Ayurvedic biscuits intended a vital source for the nourishment or tribal and underprivileged children living in the State’s backward districts. While the ‘chikki’ scam, whose irregularities have...
More »Why The Poor Are More likely To Be Undernourished -Nidhi Kaicker, Vani S. Kulkarni & Raghav Gaiha
-Outlook The poor are increasingly displaying food preferences for better tasting, flavoured and packaged foods but with low nutritional content. Renewed media hype about counting the number of poor was sparked by the recent release of the Socio-Economic Caste Census. While many analysts found the prevalence of poverty alarmingly high, others debunked the SECC report for its muddled and incoherent view of deprivation. An important contribution of this report, however, is the...
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