Along with expanded availability and access, safety is one of the three prongs of food security. However, we in India have shockingly little control over the quality of the food we consume — apart from flat-out contami-nation at the level of agricultural produce to the hidden dangers of additives and preservatives and flavours, which can contain benzoates, glutamates, mono- and di-glycerides, nitrates, nitrites, and sulfites, all of which are linked...
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Almost 30% of food industry unaware of safety standards: ficci
India, food safety and standards are neglected topic despite being directly related to public health. According to a survey conducted by ficci, almost 30% of the respondents, bulk of whom were from the food processing industry, were unaware that Food Safety and Standards Act (FSSA) is mandatory to implement. The respondents were not even aware about the existence of such an Act. “This means that more capacity building and in-depth...
More »Divakaran contests ficci's proposal to privatise PDS
Kerala Food and Civil Supplies Minister C. Divakaran has come out strongly against the suggestion of the Federation of Indian Chambers of Commerce and Industry (ficci) that the Union government withdraw from grain procurement, storage and distribution under the Public Distribution System (PDS) and outsource these to private operators. ficci makes the suggestion in a study report, which was released a few days ago. In a statement here on Monday, Mr. Divakaran...
More »Give food stamps to poor instead of subsidised food: ficci
The government should issue food stamps directly to families living below poverty line (BPL), instead of subsidised food, to ensure food security of the poor, an industry lobby said in a report. The Federation of India Chambers of Commerce and Industry (ficci) said the current system of providing subsidised food items through the public distribution system (PDS) should be dismantled as it was plagued by leakages at different levels. It...
More »LatAm could contribute to India's food security by Huma Siddiqui
India should look at Latin American countries to keep its food security intact. With little or no investment in the agriculture sector,it is estimated that 45% of Indian farmers want to quit farming—supply-side constraints have been a major causeforconcern. Add to that rapidly falling water tables in North India – India’s bread basket, and erratic monsoons from climate change leading to domestic food output falling short of demand, repeatedlyinthefuture. Talking...
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