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Debate on rice: Make informed nutritional choices to gain maximum benefit from the food grain-Nandita Iyer

-The Economic Times It's hard to think of a cereal that is more intrinsic to Indian culture than rice. It journeys with us for a whole lifetime - with the first solid food a baby is traditionally fed during the annaprashan ceremony to sprinkling it over a deceased person's mouth during the last rites. A vast majority of the Indian population eats rice as its staple grain, similar to Asian countries...

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Why Horlicks ad claim on boiled milk is hard to digest

-Down to Earth Claim by GlaxoSmithKline that makes the milk supplement harps only on one aspect of study, which incidentally is funded by another multinational-Nestle A Horlicks advertisement that harps on how milk loses nutrients upon boiling in order to promote the milk supplement does not appear to be based on independent research. It turns out that one of the studies cited by the makers of Horlicks has been funded by Nestle...

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Health food for rupee 1-Sreelatha Menon

-The Business Standard The food security Act's provision for millets to every household is a magic bullet to attack malnutrition The food security Act has sought to address a nutritional imbalance in the public distribution system (PDS). The Act, by providing for a kg of millet per person at Rs 1/kg, would be a big step towards filling a wide gap in nutrition caused by the popularisation of cereals at the cost of...

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Rajan panel wasn't unanimous in framing underdevelopment index

-The Business Standard Panel member questioned the choice of sub-components There is some consolation for Bharatiya Janata Party's prime ministerial candidate and Gujarat Chief Minister Narendra Modi: Not everyone in a panel headed by Reserve Bank of India Governor and former chief economic advisor Raghuram Rajan had favoured the inclusion of Gujarat in the list of less developed states. Economist and social scientist Shaibal Gupta, a member of the panel, had dissented and...

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Poverty Trends in India 2004-05 to 2009-10 Updating Poverty Estimates and Comparing Official Figures -Utsa Patnaik

-Economic and Political Weekly A comparison of the Consumption expenditure and associated nutritional intake data for 2009-10 with that of 2004-05 shows worsening poverty in terms of the percentage of people unable to reach the minimum required calories energy intake through their monthly spending on all goods and services. This result must be seen in the context of neo-liberal policy, the financial crisis and consequent global recession affecting export production, the...

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