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Prices rise, not hunger -Jitendra

-Down to Earth People prefer to eat less nutritious food than go hungry, says FAO GLOBAL CHRONIC hunger has declined significantly despite sharp increases in the prices of primary food products since 2008. Price hikes have limited effect on consumers, states Food and Agriculture Organization (FAO), in the report, The State of Food Insecurity in the World. According to FAO, chronic hunger is when a person does not regularly get enough food to...

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India buys land abroad, 9 times the size of Delhi -Snehal Rebello

-The Hindustan Times Mumbai: Indian companies have acquired land more than nine times the size of Delhi on foreign shores, as cultivable land at home is lost to urbanisation, industry and infrastructure projects. Land Matrix, a global land monitoring initiative that tracks land dealings worldwide, placed India among the top 10 countries that have acquired large tracts of land abroad, primarily for agriculture, in Africa and Asia. The country ranks eighth,...

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Rubbing salt into their wounds -Soumya Swaminathan

-The Hindu In addition to ailments caused by poverty, salt pan workers across the country suffer from several occupational diseases, including chronic dermatitis, loss of vision and hypothyroidism In Adivasi Colony, a remote hamlet off the road from Vedaranyam to Kodikarai in Tamil Nadu, most of the adults in the 200-odd households work in salt manufacturing. They prepare salt pans manually, irrigate them with saline water which is three times saltier than...

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Modern slavery widespread in India -Abhijit Patnaik

-The Hindustan Times A new study has put the number of people in modern slavery worldwide at an estimated 29.8 million. India tops the list for nation-wise figures, with almost 14 million people trapped in different forms of slavery. These shocking figures, released in a new Global Slavery Index report, measure debt bondage, forced marriage, sale or exploitation of children, human trafficking and forced labour across the world. The index, released by the...

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How India's food security question can be answered -Bill Pritchard and Anu Rammohan

-The Hindustan Times The level of food insecurity in India remains stubbornly high for a country that has experienced more than a decade of strong growth, attained robust levels of agricultural production and is a net exporter of food. So the widening gap between the country's economic confidence and the hunger that besets so many of its citizenry is a matter of concern. In the book Feeding India: Livelihoods, entitlements and capabilities,...

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