The countrywide share of corporate retail in food distribution tripled in the past four years when retail food prices showed the greatest increase. THE dramatic increase in food inflation over the past two years has been associated with several surprises. One major surprise has been how the top economic policymakers in the country have responded to it. The initial response was one of apparent disbelief, followed very quickly by the...
More »SEARCH RESULT
Total Matching Records found : 1652
Neoliberal illogic by Prabhat Patnaik
The class bias in government policy is clear in the decision to release a small amount of foodgrain in the open market to tackle inflation. MOST people would agree that there is a strong element of speculation underlying the current inflation and that forward trading contributes to it. Yet the government, though it has banned forward trading in certain commodities under public pressure, is curiously reluctant to see this point....
More »Junk food rules canteen
A survey has confirmed apprehensions among health experts that school canteens in India’s metros expose kids overwhelmingly to junk food, while healthy options are largely absent from the menu. The survey of canteens in 20 private schools across the National Capital Region suggests that burgers, patties, and packaged foods such as chips are among the most sold in canteens, and fresh cooked food the least popular. Nutrition specialists say the findings, although...
More »Brimming reservoirs to boost state’s crop yield by R Satyanarayana
With a significant improvement in levels of major irrigation reservoirs in the state, thanks to a robust north-east monsoon, Tamil Nadu can look forward to a decent production of summer crops that can potentially arrest the rising prices of vegetables, pulses and food grains. And despite the power woes of farmers and shrinking area of farm lands in the wake of real estate growth, the state's agricultural yield seems to...
More »Food crisis depicts marginalisation of the poor by Vikram Doctor
Everyone agrees that there is a food crisis. As ordinary members of the public we know there’s one every time we go out shopping for vegetables. My mother knows there’s a crisis because, after recently sacking her cook, she discovered the lady had left with all the onions in the house. The media agrees there’s one, and sends more TV crews to talk to onion farmers, even though the TV reporters...
More »
