-The Times of India NEW DELHI: India has the highest number as well as proportion of children who are underweight and who suffer from stunting. And yet, India has no current data on the nutritional status of its population. The data available is almost a decade old since the national family health survey, which collects nutritional data, was last done in 2005-06. Global and national academicians, researchers and experts in nutrition decried...
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'19% affluent teens in UP are obese' -Shailvee Sharda
-The Times of India LUCKNOW: In a state infamous for malnutrition, one out of five teens going to private schools is either overweight or obese. This has been revealed in a study conducted by National Diabetes, Obesity and Cholesterol Foundation (N-DOC). The study covered more than 49,000 school children in eight cities, including 23,006 children in Lucknow, Agra and Allahabad. The other cities were New Delhi, Jaipur, Mumbai, Dehradun and Pantnagar. The...
More »Unpalatable truths -K Srinath Reddy
-The Hindustan Times The recent release of The Lancet's special edition on Maternal and Child Nutrition in Delhi provided an occasion to debate the relevance of its recommendations for India. The discourse was enlivened by a statement, released ahead of the event by several Indian health experts, challenging the content and intent of some of the suggested interventions. Three authors of The Lancet series and many of the critics who issued that statement...
More »CAG had warned last year about Uttarakhand crisis in making-Himanshu Upadhyaya
-Governance Now A CAG report dated March 15, 2013 had found Uttarakhand sitting on a time bomb, with nearly zero disaster preparedness back in Sept 2012 when the nationwide performance audit was done. Will other states, marked equally poorly in the audit, sit up and smell the coffee? The massive disaster in Uttarakhand has brought to the fore not only the old debate of ecology versus development but also thrown up...
More »The Power of Going Local: New FAO Study
Groundwater, which irrigates half of Indian agriculture and provides 85% of rural drinking consumption, is an increasingly scarce resource. There is a growing understanding that it must be approached as a common property resource for collective benefit. It is best understood and managed by those who live near them and use them rather than agencies who visit sporadically - that is the central premise of efforts around participatory groundwater management....
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