-FAO   FAO publication highlights success stories in "climate-smart agriculture," stresses need to transition to new approach to food production Rome - Shifting world agriculture to a "climate-smart" approach will not only help prevent future food security crises but holds the promise of sparking economic and agricultural renewal in rural areas where hunger and poverty are most prevalent, argues a new FAO publication. On the one hand, the magnitude and scope of climate change's...

-The Hindu Business Line     A set of technologies that deals with production and marketing constraints can work wonders Indian agriculture faces herculean challenges today; yet, the near- and the medium-term outlook on agriculture and agri-businesses seem bright. Growing urbanisation and changing food habits, malnutrition plus declining areas under foodgrain pose a big threat to food security. Agriculture and food production are strongly influenced by international trade, credit availability, development co-operation, climate change and environmental...

-The Times of India   NEW DELHI: The government on Thursday kicked off online environment clearances for industrial and infrastructure projects which have for long been hobbled by the slow pace of green approvals. As part of the transition to an e-window mechanism, for the next three weeks, project developers will be required to submit a hard copy of the application besides filing it online. From July 1, the system will be fully...

-The Times of India   NEW DELHI: While landfills overflow, few seem to consider household waste segregation as an option. Though segregation at source is being seen as a way out of the waste crisis facing the capital, a study found that only 6% of respondents looked at it as a possible solution. The survey carried out by The Energy and Resources Institute (Teri) was released on Tuesday. The survey, with a sample...

-Mid Day   A visit to the APMC in Vashi revealed that calcium carbide - referred to as ‘carpet' by traders - which is known to cause cancer, food poisoning, nausea etc - is being used indiscriminately to ripen the fruit faster, so as to increase sales Think before you sink your teeth into those juicy, delicious mangoes. For, they could have been ripened artificially using calcium carbide, a deadly chemical that is...