Released two days before the World Food Day i.e. 16 October, the Global Hunger Index 2013 report paints a gloomy picture of India. Its score of fighting hunger has improved only marginally in the past two decades while many of its neighbors have moved up from strength to strength. (See full report below)   The report entitled: The Challenge of Hunger: Building Resilience to achieve Food and Nutrition Security says that India...

-The Indian Express Lucknow: Even as the number of deaths due to consumption of spurious liquor reached 35 Saturday, police said the liquor was sold by a dozen suppliers in at least a dozen villages in Mubarakpur area of Azamgarh. Azamgarh SP Arvind Sen said there is a possibility that the liquor could have been sold from more than one place as the people affected are from about 12 villages. Police said Ghure...

-The United Nations The specialized cancer agency of the United Nations World Health Organization (WHO) announced today that outdoor air pollution is a leading environmental cause of cancer deaths. An evaluation by the International Agency for Research on Cancer (IARC) Monographs Programme found there is sufficient evidence that exposure to outdoor air pollution causes lung cancer and increases the risk for bladder cancer. In a news release, the IARC pointed out that air...

-The United Nations From Ethiopia and Yemen to Bolivia and Viet Nam millions of children are today taking part in the sixth annual United Nations-backed Global Handwashing Day, driving home the message that the simple use of soap and water can slash highly preventable diarrhoeal diseases that kill 1,400 children under five every day. "Washing hands before eating and after defecation drastically reduces the spread of diarrhoeal disease and has far reaching...

-The United Nations Efficient, well-managed and sustainable food systems are essential to end hunger and malnutrition as well as protect the environment, United Nations officials stressed today, marking World Food Day. "The key to better nutrition, and ultimately to ensuring each person's right to food, lies in better food systems - smarter approaches, policies and investments encompassing the environment, people, institutions and processes by which agricultural products are produced, processed and brought...