-The Business Standard Had late winter rains not damaged some standing crops in northern states, India would have had record foodgrain production of 263 million tonnes (mt) in 2013-14. Whatever the loss of rabi crops, the good southwest monsoon allowed India to record the targeted growth of four per cent in production. However, a good season should not distract us from the reality of the farm sector's vulnerability to major shocks...
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Climate change to leave India hot and hungry-Vanita Suneja and Parvinder Singh
-Thomson Reuters Foundation The lastest Intergovernmental Panel on Climate Change (IPCC) report not only provides new evidence but also sounds an alarm over the impact climate change is having on compounding hunger and significantly disrupting food grain production. Apart from leaving the world hungry and hot, the changing climate will also offset gains against poverty and hunger, especially among the marginalized communities. The new report makes unequivocal projections for India being one...
More »Beyond traditional farming -Anju Agnihotri Chaba
-The Indian Express Crops not enough to sustain them, farmers make it work with dairy, fishery, and implement hiring. Jalandhar: When Harinder Singh of Bhamri village in Kadian block of Gurdaspur district graduated in 2008, his family wanted him to take up postgraduation and go abroad to improve his prospects. Harinder, however, had other ideas - he insisted that he would stay on in the village and follow the family occupation of...
More »Gloomy picture for Indian agriculture, says UN panel
-Deccan Herald India stares at an agriculture loss worth Rs 42,000 crore ($7 billion) by 2030, due to the dangerous consequences of climate change, says the United Nations Intergovernmental Panel on Climate Change in its latest report. The loss will mostly be on account of a sharp drop in Wheat productivity because of the heat stress in the Indo-Gangetic plains, which produce almost 90 million tonnes of Wheat annually. Ranging from Punjab and...
More »Sharp rise in FAO Food Price Index
-FAO Rome: The FAO Food Price Index rose sharply in March, up 4.8 points, or 2.3 percent, to an average of 212.8, the highest level since May 2013. "The Index was influenced, as expected, by unfavourable weather conditions in the US and Brazil and geopolitical tensions in the Black Sea region," said Abdolreza Abbassian, FAO Senior Economist. These and other influences are reviewed in greater detail in the AMIS Market Monitor report, the...
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