-The Indian Express The latest NSSO data also underlines the increasing absence of women from the labour market Every time results from one of the "thick" rounds of the National Sample Survey come out, we get into a feeding frenzy, trying to slice and dice the statistics for changes since the previous round. Since NSS large rounds are typically conducted every five years, there is perhaps some sense to it, particularly when...
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68% of milk does not meet food norms: Centre tells SC
-The Times of India NEW DELHI: Common nutritional supplement milk you take may not be all that nutritious as an overwhelming majority of samples of milk supplied across the country failed to meet the food safety and standard norms. The Centre on Tuesday dished out startling fact about the health of milk supplied both loose or in packets and informed the Supreme Court that 68.4% of the samples collected from rural and...
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-The Business Standard UN report shows holes in govt's food security proposal The United Nations' Food and Agriculture Organisation (FAO) has worked out the cost of malnutrition to the world economy: about five per cent of its annual gross domestic product, or $3.5 trillion, in terms of foregone production and health expenditure. Even more important is the FAO's assessment of potential gains from investment in enhancing the nutritional standards of the population....
More »Forty taken ill on NCERT campus after consuming infected water
-The Hindu New Delhi: Over 40 people were taken ill after consuming contaminated water, supplied by Delhi Jal Board, on the NCERT campus near Hauz Khas on Tuesday. While some of those affected are under treatment at various city hospitals including Safdarjung, Rockland and Saket City Hospital in South Delhi, two persons including a four-year-old child allegedly died in the area following complication arising out of drinking unclean water this past Sunday. However,...
More »The Power of Going Local: New FAO Study
Groundwater, which irrigates half of Indian agriculture and provides 85% of rural drinking Consumption, is an increasingly scarce resource. There is a growing understanding that it must be approached as a common property resource for collective benefit. It is best understood and managed by those who live near them and use them rather than agencies who visit sporadically - that is the central premise of efforts around participatory groundwater management....
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