The United Nations has mobilized the fashion and cosmetics industries in an “eco-fashion” battle to curb the unprecedented loss of the world’s biodiversity, from over-harvesting wild species for their skins or natural fibres to pollution caused by manufacturing processes. More than 500 prominent figures from government, international organizations and the above industries have been meeting in Geneva over the past two days at the UN Conference on Trade and Development...

Farmers in Maharashtra revive 120 varieties of local crops   Dark brown seeds pointed at both ends resemble the kind of wild seeds growing just anywhere that children would collect to play with. Only, this seed is one of the rare and nutritious foods losing out to the rush for market food. To the Mahadeo Koli and Thakar tribals in the rain-shadow areas of Sahyadri hills, this millet is known as batu...

Scarcity teaches a village in Orissa how to manage its water supply Thirty-something Gulab Kunju remembers the days when she would drink milk to quench thirst because drinking water was scarce. Her village Dhaurada had three hand pumps to meet the needs of more than 120 families settled in four hamlets. Each day she would make several trips to the nearest hand pump on the outskirts of her hamlet. During summers the...

The Kerala State Biodiversity Board (KSBB) is organising a national brainstorming session on genetically modified (GM) crops on February 2 and 3 to harness opinion of all States with a view to stamping out GM foods from the country. Agriculture and Forest Ministers of all the States as well as heads of State Biodiversity Boards are being invited to the national workshop. V.S. Vijayan, director of KSBB, said the workshop would...

Patna-based Central Potato Research Institute (CPRI) has developed three varieties of potato as a New Year gift for farmers and potato consumers who were hit by the rise in the price of the commodity last year. The CPRI scientists have named the new varieties as kufary suya, pushkar and khyati. These offer better productivity and will be richer in protein and iron. They will have the average level of sugar. The principal...