-Down to Earth The world’s hunger clock has regressed back to 2015 when the global community had resolved to get good food to all plates by 2030 The world is hungry and those who get to eat are not eating healthy, leading to wider prevalence of malnutrition — undernourishment, particularly. About a tenth of the world’s population lacks proper nourishment, the latest United Nation State of Food Security and Nutrition in the World...
More »SEARCH RESULT
Total Matching Records found : 463
UN Report: Global hunger numbers rose to as many as 828 million in 2021
-Press release by FAO dated 6 July 2022 The latest State of Food Security and Nutrition report shows the world is moving backwards in efforts to eliminate hunger and malnutrition Rome/New York: The number of people affected by hunger globally rose to as many as 828 million in 2021, an increase of about 46 million since 2020 and 150 million since the outbreak of the COVID-19 pandemic (1), according to a United...
More »430 civil society and Indigenous Peoples groups to FAO Council: End partnership with pesticide industry
-Press release by Pesticide Action Network (PAN) International and 430 civil society and indigenous peoples organizations from 69 countries dated June 9, 2022 Reminding the UN Food and Agriculture Organization (FAO) of its obligations to uphold human rights, 430 civil society and Indigenous peoples organizations from 69 countries across the globe today called on the FAO Council to rescind the agency’s partnership with CropLife International, the industry association representing the world’s largest...
More »71% Indians can't afford a healthy meal, millions die every year due to poor diet: Report
-Livemint.com The diet of an average Indian typically lacks essential nutritional food articles like fruits, vegetables, legumes The majority of Indians cannot afford a healthy meal and millions die every year due to diseases that are directly linked to poor diet, a recent survey showed. Noting that the diet of an average Indian typically lacks essential nutritional food articles like fruits, vegetables, legumes, etc., the report said, “a healthy meal becomes unaffordable...
More »Wheat export ban, food security and public health -Harinder Happy And Shivam Mogha
-The New Indian Express Rice has never been a staple food of Punjab, and the irony is that the rice crop covers the largest fertile area in Punjab. The recent developments regarding the international trade of Indian wheat has sparked a debate about India’s export policies. Besides the economics of the export ban move and India’s foreign policy, the public health perspective should also influence decisions regarding the trading and distribution of...
More »
